Dec 5, 2019

Sitting in the lively nightlife belt of Singapore’s Tanjong Pagar is an umami-bursting lobster restaurant. The thing to eat? A burger of two grilled ramen patties tastefully squeezing a juicy lobster claw. If that’s not enough lobster, you could try your luck asking for a special lobster ice-cream, that we’re told is not for sale at Lobsters & Ice Cream.